Pasteurizers

Chad Equipment's Recirculating Hot Water Pasteurization Systems
Food Processors

Chad Equipment's Recirculating Hot Water Pasteurization Systems

Effective Against E. Coli Olathe, Kan. - With every new outbreak of E. coli, the protein industry has re-examined its protocols for food safety. One crucial change has been the use of hot water in washing and pasteurizing systems. Washing beef carcasses before evisceration and at the end of the slaughter process has been proven as an effective antimicrobial intervention, resulting in greater than...

Read More »
Pasteurization Systems utilize radio frequency heating.
Pasteurizers

Pasteurization Systems utilize radio frequency heating.

As alternative to noxious gases, radiation, or carbon producing thermal techniques, Macrowave(TM) Ultra-Series Pasteurization Systems apply high frequency electric field to bulk and bagged food products to control pathogens. Material to be treated is conveyed through high frequency electrode array where alternating electrical energy causes material to heat rapidly and uniformly throughout product...

Read More »
Pasteurizers

Pasteurization System features energy efficient design.

Swing pasteurizer has single heat exchanger for all pasteurization zones and no buffer, so no standby tank is needed to act as energy reserve. Also conserving energy is ring-shaped circuit, through which water passes and is kept at constant temperature by exchanger, before being distributed to different areas, and rain deviation system that keeps hot and cold water separate. Piping is positioned...

Read More »
Pasteurizers

At Brau Beviale 2010 (Nurnberg, Germany, November 10 - 12), the Latest Innovations from the Sidel Group, Dedicated to the World of Beer, for all Packaging Types

The 2010 edition of Brau Beviale, the most important European trade show dedicated to beer and carbonated drinks, will present an opportunity to learn first hand about the most innovative solutions from the Sidel Group for these market segments. The Sidel Group, worldwide leader in beverage packaging solutions, will present its most recent innovations for the beer market in PET, glass and cans....

Read More »
Pasteurization System suits small/medium food processors.
Food Processors

Pasteurization System suits small/medium food processors.

Model QFP 100L-600 horizontal High Pressure Processing (HPP) system with 100 L capacity features operating pressures of 87,000 psi to preserve food's natural flavor, nutrients, and appearance without heat or chemical preservatives. Cycle time of 6.5 min enables system to process 28,000 lb of sliced meat in 20 hr workday. Measuring 27 x 19 ft, system has 12.1 x 55.9 in. chamber and intensifier...

Read More »
Bulk Pasteurization Systems utilize RF heating technology.
Pasteurizers

Bulk Pasteurization Systems utilize RF heating technology.

Available in conveyorized or batch configurations, Macrowave(TM) Pasteurization System uses high-frequency electric field to effectively control pathogens. Material to be treated is conveyed through high-frequency electrode array, where alternating electrical energy causes material to heat rapidly and uniformly throughout product thickness. Systems operate at 40 MHz and deliver instant-on,...

Read More »
Pasteurization Unit performs process development testing.
Pasteurizers

Pasteurization Unit performs process development testing.

PEF (Pulsed Electric Field) Pasteurization Lab Unit is non-thermal, all solid-state system that passes juices and liquefied dairy products through chamber and subjects them to brief pulses of high voltage, resulting in greater than 5 log kill. Featuring 300 L/hr capacity with 25 kV, 25 kW power levels, unit lets research laboratories conduct range of process development studies. It is scalable to...

Read More »
Pasteurizers

Barry-Wehmiller Company to Promote Latest Technologies at Pack Expo 2006

ST. LOUIS - August 1, 2006 - Barry-Wehmiller Company is entering its 120th year as an industry leader in the manufacture of bottle washers and pasteurizers for the beer, beverage,dairy and juice industries worldwide. Barry-Wehmiller Company will promote its latest technology and equipment at Pack Expo 2006, Oct. 29 to Nov. 2, at McCormick Place in Chicago, Ill. Available product information will...

Read More »
How SpinSelect Can Save You Time and Money
Sponsored

How SpinSelect Can Save You Time and Money

Thanks to the unique SpinSelect™ Multi-Pocket selectable quick change tool holder, it's time to rethink the range, complexity and volume of parts that your lathe can produce. Our Spin-Select™ tool was created to increase productivity and consistency by decreasing downtime associated with lathe cutting tool and insert setups or changeovers. This product is a game-changer for the industry and we're pleased to show you why.

Read More »

All Topics