Vertical Conveyor Oven preheats baskets of steel parts.

Press Release Summary:

Electrically heated to 350°F, No. 961 has 30 x 62 x 118 in. workspace and 30 KW installed in Incoloy sheathed tubular heating elements. Construction includes 4 in. insulated walls and aluminized steel interior/exterior, removable top-mounted heat chamber, and motor-operated vertical lift door. Workload airflow is provided via 4,200 cfm, 3 hp recirculating blower, and ten 200 lb capacity carriers with roller surfaces (14 x 31 in.) are supported on each side by heavy-duty roller chain.


Original Press Release:

350°F Vertical Conveyor Oven

No. 961 is an electrically-heated 350°F(~176.67°C) vertical conveyor oven from Grieve, currently used for preheating baskets of steel parts. 30 KW are installed in Incoloy sheathed tubular heating elements. Workspace dimensions are 30" wide x 62" deep x 118" high. The unit has 4" insulated walls and an aluminized steel interior and exterior. It is also equipped with a removable top-mounted heat chamber (shown on floor in photo) and a motor-operated vertical lift door. A 4200 CFM, 3-HP recirculating blower provides vertical upward airflow to the workload. Ten 200 lb. capacity carriers with roller surfaces, 31" wide x 14" long, are supported on each side by a heavy-duty roller chain. The carriers are driven through the conveyor by a 3/4-HP drive motor controlled by a variable frequency drive. Fifteen loading baskets are included with the oven. A loading table with rollers lines up with the rollers on the carriers and a latch holds the baskets in place on the carrier. Controls onboard No. 961 include a digital temperature controller, recirculating blower airflow safety switch, 10" diameter circular chart recorder and a manual reset excess temperature controller with separate contactors. For more information, please contact: THE GRIEVE CORPORATION, 500 Hart Road, Round Lake, Illinois 60073-2835 USA. Phone: (847) 546-8225. Fax: (847) 546-9210. Web: www.grievecorp.com. Email: sales@grievecorp.com. Attention: Frank Calabrese.

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