Master Fire Prevention Systems has an innovative restaurant fire suppression system they are offering. With the hustle and bustle-waiters, cooks, and staff going in and out of kitchens, things can get hectic. Mistakes can be made. By having a restaurant fire detection and suppression system installed, you're taking the best precaution to ensure that your employees are safe as well as satisfying your hungry patrons.
Master Fire Prevention Systems will design and install the fire system suited to your specific needs at a reasonable cost. Plans are made to manufacturers and NYC Fire and Building Department specifications. Whether you use your architects or one of theirs, these plans are guaranteed to pass the plan examiners stringent requirements.
The Master Fire Prevention Systems team has installed many range hood fire suppression systems. Their experience and skills come highly recommended. Ask them for a list of references and see for yourself.
Kitchen Exhaust Fire Protection Service
You can prevent fires several ways.
1. Abide by fire department codes and building regulations
2. Install and maintain restaurants wet chemical fire suppression system
3. Clean your kitchen exhaust system
Part of their fire protection service includes maintenance. Keeping your hood, duct and fan clean and running properly is the best way to ensure a safe and smooth running kitchen exhaust. They offer semi-annual fan and kitchen fire maintenance to assure the fan and blower operate at peak efficiency and keep your kitchen cool and clear during your busy times.
Air cleaning precipitators are a good way to prevent unwanted odors. The only way to keep this highly expensive equipment in peak operating order is to clean the filters and change the carbon regularly. Master Fire Prevenetion can do that for your business with the our fire protection service.
They provide you with the best source of fire protection for a commercial kitchen. They have 24 hour crews that are ready, willing, and able to clean your duct system and fans. Their work will not interfere with your daily restaurant kitchen operations.
Clearing Your Fire Violations
Master Fire Prevention technicians are NYC Fire department certified. This means they can help clear your violations with The NYC Fire Department and send you the cure card. All the work they do for your kitchen is documented and kept on file. They also bear a Certificate of Fitness from the New York Fire Department (FDNY). Certificate of Fitness is required by law and regulations for all businesses and individuals within New York City for duct cleaning.
1776 East Tremont Ave.
Bronx, NY 10460
Phone: (917) 261-3710
244 5th Ave, Suite P255
New York, NY 10001
Phone: (917) 261-3710
Office: 718-828-7171 x 223