New, Free White Paper Examines Technological Innovations in Dairy Product Analysis


NORWOOD, Mass., Oct. 30 /- Dramatic changes in the nature of daily laboratory operations are underway -- driven by a host of market and regulatory forces ranging from shifting consumer tastes, stricter government health and safety regulations, and increasing pricing pressures.

A new, free white paper, entitled "Technological Innovation in Dairy Product Analysis," examines the resulting demands that lab managers will face -- regarding both product testing procedures and analytical instrumentation -- and the technological innovations they'll need to employ to successfully respond. It's available at aicompanies.com/DairyProductAnalysis.

"Each day, dairy labs around the globe are testing continuously to meet content, quality, health, and recipe standards throughout the production process -- from the time the truck unloads raw milk to the packing of the finished product. Failure to perform these analyses quickly and accurately can mean production disruptions, poor quality, or even consumer injury," said Ken Micciche of Advanced Instruments, Inc.

"Dairy laboratories and test instruments must be increasingly more versatile and precise -- particularly in the four common tests that represent a large percentage of work in most cooperative, regulatory, and dairy company laboratories. These are: Cryoscopy Testing, Pasteurization Testing, Chemical Component Analysis, and Microbiological Profiling," he said.

The new white paper, authored by Micciche, discusses how new technology is being incorporated into all four tests in order to meet the new business demands challenging dairy laboratory managers.

The white paper, "Technological Innovation in Dairy Product Analysis," is available free at aicompanies.com/DairyProductAnalysis. Or, request a copy by calling, toll-free, 1-800-225-4034.

Advanced Instruments, Inc. is a leading supplier of analytical instruments and test kits for the food, dairy, and industrial microbiology markets. Founded in 1955 and based in Norwood, Massachusetts, the company also produces Fiske® Associates brand diagnostic instruments and operates Spiral Biotech, Inc., and Delta Instruments as wholly-owned subsidiaries.

A worldwide network of direct sales people and independent distributors supports Advanced Instruments' products. The company can be found online at www.aicompanies.com/ or contact customer service at 800-225-4034 or +1-781-320-9000.

http://aicompanies.com/DairyProductAnalysis

Source: Advanced Instruments, Inc.

CONTACT: Dianne Smith of Advanced Instruments, Inc., +1-781-320-9000,
diannew@aicompanies.com; or Don Goncalves of Tiziani Whitmyre for Advanced
Instruments, Inc., +1-781-793-9380, dgoncalves@tizinc.com

Web site: www.aicompanies.com/

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