Food Handling Hoses Preserve Taste and Resists Bacteria


September 30, 2008 - Parker PAGE offers High Temperature Food Processing hoses for the food and beverage industry in several types and sizes. All of these hoses offer a seamless tube that resists the collection of bacteria, preserve taste and are very easy to clean. For added strength and durability, each hose has added reinforcement that withstands internal pressures, a helical wire for full vacuum capabilities and a high-grade weather and abrasion resistant cover for longevity. All of the Parker PAGE Food Transfer Hoses are compliant with FDA, 3A and USDA product standards.

The newest hose, PAGE-flex SBF(TM), offers a superior bend radius (½ the bend radius of conventional fluoropolymer braided hoses) coupled with superior kink and vacuum resistance. For lower temperature and added abrasion resistance applications, the Parker PAGE FTHB (Butyl) and FTHN (Nitrile) hoses offer reliable solutions for sanitary transfer and for higher working pressures, Parker PAGE RCTW hoses (rubber covered fluoropolymer with an EPDM rubber cover) are the most requested hoses.

Parker PAGE Food Transfer Hoses are offered in sizes ½" up to 4" with a natural or conductive liner to reduce static build-up. Hose assemblies can handle temperatures ranging from -40°F/-54°C up to + 325°F/+163°C depending on hose selection and are offered with a complete line of standard PPIH crimp style fittings. Specialty fittings can be manufactured.

For Technical Information, please contact Ernie Pitchford at 800.847.7280, or for Literature, please contact:

Janine Kruit, Marketing
Parker PAGE International Hose
Fort Worth, TX 76106
Phone: 800.847.7280
Fax: 888.293.2667
email: page@parker.com
www.pageintl.com

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