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Wireless Meat Temperature Data Logger offers 2 probe sizes.

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January 5, 2012 - Designed to measure, record, and wirelessly transmit data for real-time monitoring, 2-way Model RFOT is available in 2 probe sizes: 4 in. long with transitional diameter from 0.13-0.11 in. and 2.5 in. long with 0.065 in. diameter. Standard RFOT with 4 in. rigid, piercing probe is suited for recording internal temperature of hams, turkeys, and other mid- to large-sized meats. RFOT-SMP, equipped with 2.5 in. piercing probe, is suited for smaller products such as hot dogs and sausages.
Original Press release

MadgeTech, Inc.
879 Maple Street
Contoocook, NH, 03229
USA



Madgetech's RFOT Data Logger is Now Available in Two Probe Sizes


MadgeTech's RFOT is a two way wireless meat temperature data logger. It measures, records and wirelessly transmits data for real time monitoring. The RFOT is now available in two probe sizes, 4" long with a transitional diameter from 0.13" to 0.11", and 2.5" long with a 0.065" diameter. The new probe lengths allow the device to be used for monitoring meat products of various sizes.

The standard RFOT comes with a 4" rigid, piercing probe. It is designed for monitoring and recording the internal temperature of hams, turkeys, beef sides, and other mid to large sized meat products.

The RFOT-SMP is equipped with a 2.5" piercing probe, which is ideal for smaller meat products, such as hot dogs and sausages. The device can be used with MadgeTech's RFOT-HDA, an attachment that guides the meat into place, ensuring that the probe is inserted into the center of the product.

The RFOT and RFOT-SMP are priced at $499.00. The RFOT-HDA is $99.00. For more information on MadgeTech and its products, please visit www.madgetech.com or contact info@madgetech.com.

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