T&D Temperature Data Loggers for HACCP Compliance


Wireless Monitoring Products Automate Food Temperature Management



CHESTERLAND OH — Workers in food processing and food service need a low-cost way to prove best practices and achieve HACCP compliance. Now food manufacturers and restaurants alike will need to comply with the upcoming FDA Food Safety Modernization Act (FSMA). Soon FSMA will be a reality—be ready for it today with TD Temperature Data Loggers! TD wireless devices send out email alarms the moment your freezer fails and also automatically send temperature data directly to your PC as proof of your best practices.



Data loggers help protect your temperature-sensitive products such as produce, milk, fresh fish, meat and poultry, and more. Under existing HACCP regulations, food manufacturing and storage facilities are already required to monitor temperature at specific Critical Control Points such as refrigerators, freezers and deep fryers.



The FDA will soon introduce FSMA which will require the food and beverage industry to strengthen its food safety system and cold chain instead of waiting for hazards to occur such as food poisoning or product spoilage. Once the standard is published, FSMA will mandate that businesses perform continual temperature monitoring of food products and processes. To this end CAS DataLoggers can supply your business with TD temperature data loggers for compliance with HACCP, FSMA and FDA Title 21 CFR part 11 electronic documentation regulations.



For example, to be HACCP certified you need a way to monitor and record your food temperature data. Instead of worrying about keeping routine records by hand, you can use a data logger to automatically measure and record temperature data and prove your best practices using the included software. With the automated alarming features of data loggers, your business will have advance notice of unsafe food temperatures so you can act to prevent hazards and loss of compliance/reputation.



Managing Temperature in Food Processing Plants:



T&D RTR-500 Series Wireless Dataloggers are perfect for measuring and monitoring ambient temperatures in refrigerators, freezers and warehouses. Each logger's recorded data is periodically collected by a T&D Base Station (RTR-500NW/500AW) via wireless communication out to a range of 500 ft. and then sent directly to an office PC over the network or FTP server.



T&D's compact and rugged design means that the data loggers can be easily placed in many different areas in food processing plants and restaurants to track product temperatures. With this wireless system there's no need to take the logger outside to collect the data!



The logger itself is water-resistant, so it can be used even in semi-wet conditions. Because wireless communication is possible even at -30°C (-22°F), data collection continues even when the logger is placed in low-temperature environments such as walk-in freezers.



Managing Temperature in Food Preparation Areas:



The new T&D Food Core Temperature Data Logger is ideal for food safety management for steam tables and buffets, caterers, and more. Unlike glass thermometers, it only takes a minute for vendors to check and store internal food temperatures in the middle of work and help prevent food hazards.



For use with T&D's RTR-500 Series wireless series, these new data loggers give workers an easy way to comply with HACCP regulations, extend product shelf life and prove best practices to receivers. Just insert the logger's needle probe into the food, push a button, and you've got an accurate temperature record of your product.



T&D's durable IP68 water and oil-proof design makes the data logger ideal for use in food processing and cooking operations. The clear LCD shows many factors including current temperatures, alarm state and more. Users can make custom upper and lower limit settings for each food item. Additionally, the food core dataloggers automatically collect and send their recorded data to a designated e-mail address or an FTP server over a wireless or LAN network.



Prove Your Best Practices Today!



T&D data loggers assist your HACCP plan verification and validation by automatically documenting their readings, which are accessible via software. Prove your product quality to vendors and receivers today!



For more information on T&D Temperature Data Loggers, Humidity Data Loggers and more, or to find the ideal solution for your application-specific needs, contact a CAS Data Logger Applications Specialist at (800) 956-4437 or visit the website at www.DataLoggerInc.com.



Contact Information:

CAS DataLoggers, Inc.

12628 Chillicothe Road

Chesterland, Ohio 44026

(440) 729-2570

(800) 956-4437

sales@dataloggerinc.com

www.dataloggerinc.com

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