In Focus Journal Issue 3, 2006 out Now and Available Online
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In Focus, No 3 2006, is out now.
In Focus is the FOSS journal of instrumental and analytical techniques distributed to readers concerned with nutritional analysis, quality control and research in the food, dairy, agricultural and related areas.
The latest edition features articles on diverse subjects, covering how to reduce raw material costs and improve the meat business, NIR promises for the future, milk, wine and petfood analysis, and much more.
An electronic (pdf) version of the journal can also be downloaded from the FOSS website along with previous editions of the journal. Together, the collected editions represent a wealth of information about analytical techniques, including many articles based on users' own experiences with analytical solutions.
For further information regarding In Focus, please contact:
FOSS
Box 70, Pal Anders vag 2
SE-263 21 Hoganas
Sweden
Tel: +46 (0)4236 1500
Fax: +46 (0)4234 0349
E-mail: info@foss.dk
